They are mostly based on soy sauce and vary widely due to cultural influences.
There are also better subs for professional questions.
What is the red sauce in sushi? Today I was able to buy 1 huge fresh water eel so I decided to make something nice with it.
This recipe is great to make if you don't have a lot of Asian ingredients on hand to work with but still are in the mood for a sweet, yummy, easy-to-make sauce to use with sushi.
Everything comes down to finding the appropriate proportions of elements to produce the flavor you desire! Now, add soy sauce, mirin, sake and sugar in a small sauce pan and heat it over medium heat.
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